Hi, I’m Kate. Today, I’m gonna show you how to make thai sweet chile green beans recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Thai sweet chile green beans Recipe
Thai sweet chile green beans is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Thai sweet chile green beans is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have thai sweet chile green beans using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Thai sweet chile green beans:
- Get green beans
- Take soy sauce
- Get canola oil or vegetable
- Make ready chicken broth
- Get sweet chili sauce
Instructions to make Thai sweet chile green beans:
- Clean and snap the ends off your grean beans
- Heat oil and garlic to pan. Med high for about 30 seconds
- Add beans. Stir often till there heated and turning a darker green. Like 5 - 7 mins.
- Mix chicken broth and soy sauce. You could use water if you prefer.
- Add soy sauce mix to the beans, cover and cook on med high for about 5 mins.
- Add sweet chili sauce and red pepper flakes to beans. Stir for a couple minutes. Serve and enjoy
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