Hello, I am Marie. Today, we’re going to prepare sweet and sour (baked) chicken recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sweet and Sour (baked) Chicken Recipe
Sweet and Sour (baked) Chicken is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Sweet and Sour (baked) Chicken is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have sweet and sour (baked) chicken using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Sweet and Sour (baked) Chicken:
- Prepare 300 gr Chicken Thigh fillet, cut in cubes
- Prepare 1 bottle sweet and sour sauce
- Make ready 3 tbsp tomato sauce
- Take 3 tbsp chilli sauce (brand : ABC extra pedas)
- Make ready 3 cloves garlic
- Prepare 1/2 clove white onion
- Get 1 piece each red,green and yellow bell capsicum, cut into cubes
- Make ready 1 stalk spring onion
- Prepare eggs,flour and panko bread cbs to coat chicken
- Make ready to taste salt and pepper
- Prepare garlic and chicken powder
- Make ready olive oil or cooking spray
Steps to make Sweet and Sour (baked) Chicken:
- Cut the chicken breast into bite size chunks.Season it with garlic and chicken powder, salt and pepper mix well and then coat it with egg flour and panko bread cbs.
- Spay oil in cooking tray, and baked the chicken in the 200 degrees oven for about 30 mins
- Cut the bell peppers and onion into bite size chunks and set aside.
- Sauté garlic,ginger and white onion until they fragrant, then add the sweet and sour sauce, tomato ketchup, and ABC sauce the extra pedas, add salt pepper to taste let simmer to boil for about 3 mins
- Adds in red,green,and yellow bell pepper stir them well. let it cook for about 2-3 mins,let them be still crunchy
- Add in the baked chicken thight fillet and still it well until all the sauce coated in the chicken
- Taste the sauce. Adjust the taste according to your likings.
- Combine all the ingredients with the sauce and let it sit on medium-low heat for 3-5 minutes. and last add chopped green onion before serve
- Best serve with hot jasmine rice and cucumber salad with asian dressing on the side
So that’s going to wrap this up for this distinctive dish sweet and sour (baked) chicken recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
