Hi, I am Elise. Today, we’re going to make vanilla eggs cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vanilla eggs cake Recipe
Vanilla eggs cake is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Vanilla eggs cake is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook vanilla eggs cake using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vanilla eggs cake:
- Prepare 2 cup maida
- Prepare 4 eggs
- Prepare 1 cup sugar
- Make ready 3/4 cup oil
- Prepare 2 tsp baking powder
- Prepare 1/2 cup milk
- Prepare 1 tsp vanilla extract
- Prepare 1/2 chopped nuts
Steps to make Vanilla eggs cake:
- Preheat your oven at 180 C. - In a bowl add the flour and baking powder, mix them well using a wooden spoon. - In a separate bowl add sugar and oil. You
- Sing an electric mixer mix them well on high speed until the mixture looks light and fluffy.To the sugar-oil mixture, add eggs one at a time and beat it well with the electric mixer until well combined.. Add vanilla and mix again.
- Add half of the dry ingredients that we set aside first, mix gently using a wooden spoon. - Add the milk to the batter and mix in gently. Now add the leftover dry ingredients and combine until the batter has no large flour pockets.
- Gently fold in the nuts into the batter.Transfer the batter to a 8’ inch cake pan lined with parchment. Bake @180C for 35-40 minutes or until a skewer inserted comes out clean.
So that is going to wrap it up for this distinctive dish vanilla eggs cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
