Hello, I’m Jane. Today, I will show you a way to make no yeast dinner rolls # 5orlessingredientscontest recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
No yeast dinner rolls # 5orlessingredientscontest Recipe
No yeast dinner rolls # 5orlessingredientscontest is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. No yeast dinner rolls # 5orlessingredientscontest is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook no yeast dinner rolls # 5orlessingredientscontest using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make No yeast dinner rolls # 5orlessingredientscontest:
- Get 2 eggs and 1 extra for eggwash
- Prepare 1 cup milk
- Take 3 cups self raising flour
- Make ready 4 tbs sugar
- Get 1/2 tbs salt
Steps to make No yeast dinner rolls # 5orlessingredientscontest:
- Preheat oven to 180degrees. Prep all ingredients
- Mix eggs n sugar then add milk. Add salt n flour to the mixture n mix until you form a dough.
- Break dough and roll in-btwn oiled hands to form a ball then place in baking tray. Brush with egg before placing tray in oven or brush with sugar n water mixture
- Bake at 180 - 200°C for 20-30mins or until golden on top.
- Dust with sugar once done. Serve with soup or stew of choice
So that is going to wrap it up for this special dish no yeast dinner rolls # 5orlessingredientscontest recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
