Carbonara
Carbonara

Hi, I’m Clara. Today, I will show you a way to prepare carbonara recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Carbonara Recipe

Carbonara is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Carbonara is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook carbonara using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Carbonara:

  1. Make ready 1 serving Pasta
  2. Get 1 clove Garlic
  3. Make ready 1 tbsp Olive oil
  4. Take 1 (or ham or sausage)
  5. Take 1 tbsp White (optional)
  6. Take 1 *Egg
  7. Prepare 3 tbsp ✳︎ Cheese
  8. Take 1 dash *Black pepper

Steps to make Carbonara:

  1. Beat the ingredients marked * in a bowl. Cut the into bite-sized pieces. Finely chop the garlic.
  2. Boil the pasta in salt water for 1 minute less than the time indicated on the packet. (10 g of salt per litre of water.)
  3. Fry the oil and garlic over low heat. When it becomes fragrant, add and fry the .
  4. Add the white , raise the heat to high to evaporate the alcohol, then turn the heat back down to low. Omit this step if you are not adding .
  5. Add the pasta to the pan and shake it around so it is coated in oil.
  6. Pour the contents of the pan into the bowl from Step 1, and mix so the cheese melts. Season with black pepper to finish.
  7. Fresh pasta and various sauces -. - - https://cookpad.com/us/recipes/154920-easy-handmade-fresh-pasta

So that’s going to wrap it up for this special dish carbonara recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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