Hi, I am Clara. Today, I will show you a way to prepare honey garlic chicken recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Honey Garlic Chicken Recipe
Honey Garlic Chicken is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Honey Garlic Chicken is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook honey garlic chicken using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Honey Garlic Chicken:
- Get 2 chicken thighs
- Prepare Salt and pepper, to season
- Prepare 1 teaspoon garlic powder, to season
- Get 2 cloves garlic
- Make ready 2 tbsp honey
- Prepare 2 tbsp chicken broth
- Take 1 tbsp rice vinegar or apple cider vinegar
- Take 1/2 tbsp soy sauce
Instructions to make Honey Garlic Chicken:
- Separate chicken skin from thigh and place small pieces of butter between the skin and the meat. Season with salt, pepper and garlic powder.
- Preheat oven to 400 degrees.
- Heat cast iron skillet over medium high heat. Sear chicken thigh for 5 minutes on each side, skin down first.
- Bake for 15 minutes skin side up. (12 min for chicken breast)
- Arrange chicken skin side up in the skillet. Add garlic between chicken and fry until fragrant (about 30 seconds). Add the honey vinegar mixture. Increase heat to medium high and continue to cook until the sauce reduces down and thickens slightly (3-4 minutes).
- Garnish with parsley and serve over vegetables, rice, pasta or a salad.
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