Hello, I am Clara. Today, we’re going to make vanilla cupcakes recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vanilla cupcakes Recipe
Vanilla cupcakes is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Vanilla cupcakes is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook vanilla cupcakes using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Vanilla cupcakes:
- Make ready 1 1/2 cups flour
- Make ready 1 1/2 tsp baking powder
- Prepare 1 cup sugar
- Take 3 eggs
- Prepare 1/2 tsp salt
- Make ready 1 stick butter
- Make ready 2 tspn vanilla extract
- Take 3/4 cup milk
Instructions to make Vanilla cupcakes:
- Sieve the flour and baking powder. Add salt and whisk. Set aside
- Mix butter and sugar and beat until fluffy
- Add eggs one at a time as you whisk. Add vanilla essence and mix
- Divide the flour mix into two. Add first half to the batter and mix with a spatula
- Add the milk and whisk. Then add the remaining flour mix and using a spatula mix together
- Place the batter in the muffins lining paper inside the baking tin for cupcakes. This will result into 12 cupcakes.
- Put into a preheated oven at 180°c for 20 minutes
- Let it cool and enjoy
So that’s going to wrap it up for this distinctive dish vanilla cupcakes recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
