Hello, I am Jane. Today, I’m gonna show you how to make chicken with sour and sweet sauce (ayam saos asam manis) recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken with Sour and Sweet Sauce (Ayam Saos Asam Manis) Recipe
Chicken with Sour and Sweet Sauce (Ayam Saos Asam Manis) is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Chicken with Sour and Sweet Sauce (Ayam Saos Asam Manis) is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook chicken with sour and sweet sauce (ayam saos asam manis) using 15 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Chicken with Sour and Sweet Sauce (Ayam Saos Asam Manis):
- Prepare 1/2 kg chicken breast
- Make ready Sweet and sour sauce:
- Prepare 3 carrots
- Get 1/2 red onion
- Make ready 1 brown onion
- Make ready 4 garlic cloves
- Get 1/2 tsp salt
- Prepare 1/4 tsp pepper
- Prepare 1 tsp sugar
- Make ready 8 tbsp tomato sauce
- Get 1 long red chili
- Take 1 tbsp lemon juice
- Make ready 1/2 cup water
- Make ready 1 tbsp corn starch
- Get 2 tbsp cooking oil
Instructions to make Chicken with Sour and Sweet Sauce (Ayam Saos Asam Manis):
- Boil chicken and dice into small pieces.
- Sweet and sour sauce: Cut up carrots into long shape.
- Chop red onion, garlic, and long red chili, slice brown onion.
- Pre-heat cooking oil in saute pan, add chopped garlics, red onion, chilies, and brown onion, stir for 5 mins with medium fire.
- Add carrots, stir and wait until the carrots cook.
- Add salt, pepper, sugar, lemon juice, and tomato sauce, mix well.
- Add boiled chicken, stir until mix well.
- In a small bowl, mix corn starch with 1/2 cup water, mis properly.
- Pour corn starch water into chicken and sauce, mix well until the sauce thickens.
- Enjoy while hot.
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