Rotisserie Chicken Enchiladas
Rotisserie Chicken Enchiladas

Hello, I am Laura. Today, we’re going to prepare rotisserie chicken enchiladas recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Rotisserie Chicken Enchiladas Recipe

Rotisserie Chicken Enchiladas is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Rotisserie Chicken Enchiladas is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook rotisserie chicken enchiladas using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Rotisserie Chicken Enchiladas:

  1. Prepare 2 cup Chopped rotisserie chicken
  2. Prepare 1/2 cup sour cream
  3. Prepare 1 1/2 can green chilies
  4. Prepare 1 can cream of chicken soup
  5. Make ready 2 cup grated cheese (your favorite)
  6. Prepare 1 garlic salt & pepper to taste
  7. Get 8 flour tortillas
  8. Take 2 cup heavy whipping cream

Instructions to make Rotisserie Chicken Enchiladas:

  1. Mix chicken, sour cream, chilies, 1/2 cup soup, 1 cup cheese, 1/2 cup whipping cream & garlic salt, pepper.
  2. Fill tortillas with mixture and place in sprayed baking dish.
  3. Mix remaining soup, whipping cream & cheese & pour over tortillas. You can add more cheese if you prefer.
  4. Bake at 350°F for 30-40 minutes or until bubbly & golden brown.

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