Hello, I’m Laura. Today, we’re going to make couscous weekday dinner recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Couscous weekday dinner Recipe
Couscous weekday dinner is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Couscous weekday dinner is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have couscous weekday dinner using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Couscous weekday dinner:
- Make ready 1 cup couscous
- Prepare 1 tbsp oil
- Make ready 1/2 tsp each chilli, pepper and turmeric powder
- Prepare 1-1/2 cup chicken stock
- Make ready Handful pine nuts
- Prepare Handful dried cranberries
- Make ready Handful sunflower seeds
- Make ready 1/2 cup any cooked beans
- Make ready 10 slices salami shredded or any meat of your choice
- Get 1 bulb romaine lettuce shredded
Steps to make Couscous weekday dinner:
- In a hot pan add a tbsp of oil, add spices, stock and bring to a boil, turn heat low, stir in couscous, add beans, stir, turn heat off, cover pan and let it sit for 15 minutes. Fluff couscous with a fork and let it cool
- Toast pine nuts, once couscous is cooled, mix in nuts, cranberries, salami and lettuce. Enjoy!!
So that is going to wrap this up for this exceptional dish couscous weekday dinner recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!