Hi, I am Laura. Today, I’m gonna show you how to make bucatini carbonara recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Bucatini Carbonara Recipe
Bucatini Carbonara is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Bucatini Carbonara is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook bucatini carbonara using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bucatini Carbonara:
- Take 250 g bucatini
- Make ready 75 g ham
- Take 2 eggs
- Get Sprinkle of cheddar cheese
- Make ready Olive oil
- Take To taste salt
- Get To taste pepper
Instructions to make Bucatini Carbonara:
- Boil water in a pan and add the pasta before cooking for 10 minutes. (Make sure the pasta is fully submerged)
- In a separate bowl, mix the 2 eggs with (grated) cheese.
- Add the sauce (step 2) to the pasta after it has been drained (step 1) and cook on a low flame for 1 minute.
- Slice the ham and add to the pasta and sauce and mix.
So that’s going to wrap it up with this special dish bucatini carbonara recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
