Hi, I am Jane. Today, I’m gonna show you how to make green sauce for chilaquiles or enchiladas recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Green Sauce for Chilaquiles or Enchiladas Recipe
Green Sauce for Chilaquiles or Enchiladas is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Green Sauce for Chilaquiles or Enchiladas is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook green sauce for chilaquiles or enchiladas using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Green Sauce for Chilaquiles or Enchiladas:
- Take 15 Green Tomatoes or Tomatillo
- Prepare 3-5 Serrano Peppers
- Prepare 0.5 White Onion
- Take 3 Coriander Branches
- Take 3 Epazote Leaves
- Prepare 1 Tbs. Salt
- Take 1 Tbs. or Cube of Chicken Bullion
- Take You can change chicken bullion for a cup of chicken stock (8 oz)
Instructions to make Green Sauce for Chilaquiles or Enchiladas:
- Put the tomatillos, onion, coriander and chiles in a small saucepan and add water to barely cover them.
- Bring to boil over high heat and cook until the tomatillos begin to soften about 15 minutes. Remove from the heat and put it on a plate about 5 minutes.
- Transfer all ingredients to a blender; reserve the cooking liquid and add the chicken bullion/stock and salt.
- Blend a few seconds until wll puree it all.
- Just before serving, prepare a small saucepan over medium-high heat with a few oil, warm it, add the sauce and 3 epazote leaves, reduce the heat to low and cook, uncovered, about 10 minutes. Add more cooking liquid if necessary.
- Serve in a bowl or recipient without epazote.
So that’s going to wrap it up for this special dish green sauce for chilaquiles or enchiladas recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
