Hello, I’m Joana. Today, I will show you a way to prepare eye of round chili recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eye of Round Chili Recipe
Eye of Round Chili is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Eye of Round Chili is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook eye of round chili using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Eye of Round Chili:
- Prepare 3 pound eye of round cubed
- Make ready 1 teaspoon granulated garlic powder
- Prepare 1 large onion
- Make ready 15 ounces diced tomatoes
- Get 24 ounces Italian strained tomatoes
- Prepare 1 teaspoon ground cumin
- Make ready 1 teaspoon ground white pepper
- Make ready 1 tablespoons salt
- Take 2 tablespoons sugar
- Prepare 15 ounces canned unsalted pinto beans
- Take 15 ounces canned dark kidney beans
- Prepare 2 tablespoons concentrated tomato paste
- Get 1/2 cup chopped canned hatch peppers
Steps to make Eye of Round Chili:
- Cube the beef. Sear the beef, dice the onions and add the hatch peppers.
- Add the rest of the ingredients. Simmer for 2 hours. Stir occasionally so it won’t stick.
- Serve, I hope you enjoy!!!
So that is going to wrap it up with this distinctive dish eye of round chili recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
