Hi, I am Marie. Today, I’m gonna show you how to prepare turkey π¦ spinach casserole π₯ recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Turkey π¦ Spinach Casserole π₯ Recipe
Turkey π¦ Spinach Casserole π₯ is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Turkey π¦ Spinach Casserole π₯ is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook turkey π¦ spinach casserole π₯ using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Turkey π¦ Spinach Casserole π₯:
- Get 1 large pack ground turkey
- Prepare Olive oil (enough to coat pan)
- Take 1 onion, chopped
- Prepare 1 green pepper, chopped
- Take 5 cloves garlic, minced
- Get 2 cans cream of mushroom soup
- Get 2 soup cans milk
- Get 1 cup minute rice
- Make ready 1 large pack fresh baby spinach
- Take 1/8 teaspoon salt
- Make ready 1/8 teaspoon black pepper
- Make ready 2 cups shredded Parmesan cheese
- Take Olive oil cooking spray
Steps to make Turkey π¦ Spinach Casserole π₯:
- In a large pot heat olive oil……
- SautΓ© ground turkey in olive oil until browned, then add onion, green pepper and garlic, sautΓ© for several more minutes……..
- Next add : cream of mushroom soup, milk and minute rice, mix all well……..
- Now on low heat add your fresh baby spinach, salt, black pepper and stir well…….
- Pour mixture into a baking pan that has been coated with olive oil cooking spray……
- Place shredded Parmesan cheese all over casserole…….
- Cover and bake in a preheated 350 degree oven for 40 minutes……
- Uncover and bake for another 10 minutes or until cheese is slightly browned on top…….
- Serve and enjoy π!
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