Hello, I’m Jane. Today, I will show you a way to make my chicken & chorizo enchiladas. π recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
My Chicken & Chorizo Enchiladas. π Recipe
My Chicken & Chorizo Enchiladas. π is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. My Chicken & Chorizo Enchiladas. π is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have my chicken & chorizo enchiladas. π using 17 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make My Chicken & Chorizo Enchiladas. π:
- Make ready 2 Wraps
- Get 1 Chicken Breast cut cubed small
- Make ready 1/2 a length of a Chorizo diced really small
- Get 1/4 of Medium onion diced
- Prepare 1/4 Tsp Black cracked pepper
- Make ready No salt
- Get 1 yellow Bell pepper diced
- Get 1/2 Cup frozen loose Sweetcorn
- Take 1 tsp fresh Basil
- Make ready 1 tsp tomatoe puree
- Take 1/2 Cup Grated Mozzarella cheese
- Get 1 tbls Worsestershire sauce
- Make ready Sauce……
- Prepare 1/4 cup double cream
- Get 1/2 cup mozzarella grated cheese
- Take 4 tbls milk
- Make ready 2 tsp tomato purèe
Steps to make My Chicken & Chorizo Enchiladas. π:
- Cut up the chorizo and Chicken. You only need a quater of this size chorizo.
- Heatup a little olive oil add the onions and then the chicken fry until the chicken is all coloured.
- Chop the Onion and Pepper and chop Basil
- Next add the black pepper and then the corn then the chorizo
- Fry for 5 minutes then add the peppers and basik. Next the tomato purèe. Add the grated mozzarella cheese stir to mix in then add it to the wrap.
- Next add the worestershire sauce. Then add to wrap and roll firmly. Place them in an ovendish and pour over the cheese sauce.
- Sauce. Using the same frying pan add 1/4 Cup Double Cream. Then add 2 tbls tomato purèe. Then add the mozzarella cheese to it add on the heat and stir
- Pour over the Enchiladas add to a preheated oven 180Β°C for 10 minutes.
- Serve it with french fries or salad.
So that’s going to wrap it up for this special dish my chicken & chorizo enchiladas. π recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.