Hi, I’m Marie. Today, I will show you a way to make courgetti with pesto and green beans recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Courgetti with pesto and green beans Recipe
Courgetti with pesto and green beans is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Courgetti with pesto and green beans is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook courgetti with pesto and green beans using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Courgetti with pesto and green beans:
- Get 2 large courgettes spiralised
- Make ready 4 tbsp fresh pesto (see my other recipes for how to make)
- Prepare 1 pack green beans
- Make ready 1 handful cherry tomatoes
- Get 2 tbsp pine nuts
- Get Parmesan cheese (or dairy free/vegan alternative)
- Get Salt and pepper
Instructions to make Courgetti with pesto and green beans:
- Spiralise the courgettes. (Or use ready made courgetti)
- Make the pesto. (Or use bought instead). Please see my other recipes for how to make.
- Put the green beans and courgetti into separate pans, add boiling water and cook for 2-5 mins. You could cook together if the pan is big enough.
- One cooked, drain both together in a colander.
- Return to the pan (not on the heat) and stir in the pesto.
- Dish up onto plates and add tomatoes, pine nuts, salt and pepper to season and sprinkle with Parmesan cheese. Enjoy!
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