Hello, I am Joana. Today, I’m gonna show you how to prepare sausage & northern beans w/ marsala recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sausage & Northern Beans w/ Marsala Recipe
Sausage & Northern Beans w/ Marsala is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Sausage & Northern Beans w/ Marsala is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook sausage & northern beans w/ marsala using 15 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Sausage & Northern Beans w/ Marsala:
- Prepare 5 Italian sausages; 1 slices
- Make ready 4 garlic cloves; minced
- Get 1 red onion; medium dice
- Get 1 fresh bay leaf
- Make ready 1 t ground mustard seed
- Take 1 1/2 C fire roasted diced tomatoes
- Take 1 1/2 C great northern beans
- Prepare 2 handfuls baby spinach
- Get 1 lemon; juiced & zested
- Prepare 1/2 oz sage; chiffonade
- Prepare 1 C marsala
- Make ready 1 C chicken stock
- Prepare 1 T garlic butter
- Get 1 pinch kosher salt and black pepper
- Take olive oil; as needed
Steps to make Sausage & Northern Beans w/ Marsala:
- Heat olive oil in a large saute pan. Add sausage and onions with a pinch f salt and pepper. Toss occasionally whie cooking for two minutes to partially caramelize the sausage without fulling cooking it. Add beans, mustard seeds, bay leaf, and garlic. Cook for 1 minute or until garlic is fragrant. Be careful not to break bay leaf. You dont want to eat that.
- Add chicken stock. Reduce by 1/2.
- Reduce heat to a simmer. Add marsala. Reduce by 1/2.
- Add tomatoes. Cook for approximately 2 minutes until tomatoes begin to break down and release their juice.
- Add spinach. Stir until wilted for approximately 30 seconds to 1 minute.
- Add lemon and sage with a pinch of salt and pepper. Toss to combine. Remove bay leaf.
- Add garlic butter and stir to combine.
- Variations; Other , worchestershire, paprika, shallots, habanero, celery, , oregano, zucchini, squash, scallions, leeks, ramps, cayenne, crushed pepper flakes, parsely, basil, cilantro, vegetable stock, roma tomatoes, black beans, cannellini beans, arugula, watercress, mozzarella, kale, goat cheese, pearl onions, , rosemary, thyme, fat, celery seed, coriander seed, pecorino, parmesan, pearl mozzarella, Italian seasoning, celery seed, fennel, fennel seed
So that’s going to wrap this up with this special dish sausage & northern beans w/ marsala recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
