Cheese n garlic biscuits
Cheese n garlic biscuits

Hi, I’m Jane. Today, I will show you a way to make cheese n garlic biscuits recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Cheese n garlic biscuits Recipe

Cheese n garlic biscuits is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Cheese n garlic biscuits is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have cheese n garlic biscuits using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cheese n garlic biscuits:

  1. Prepare 1 cup flour
  2. Take 2 tbsp baking powder
  3. Take 1/2 tsp salt
  4. Prepare 1/2 tsp sugar
  5. Make ready 1 cup grated cheddar cheese
  6. Take 1 cup milk
  7. Take 1/2 cup cold cubed butter
  8. Take 1 tbsp garlic powder (or fresh garlic)
  9. Get 2 tbsp melter butter

Steps to make Cheese n garlic biscuits:

  1. Mix dry ingredients in a bowl.
  2. Cut in cubed butter until cbly. Add cheese.
  3. Slowly pour in milk until it makes a dough. (you may not need all the milk-depends on flour type)
  4. Roll onto a floured surface 2cm thick. Use a glass to cut out circles. Place on a cookie sheet.
  5. Mix melted butter and garlic. Spoon mixture on top of each biscuit and then bake until brown. (about 12 minutes at 220 degrees)

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