Hi, I’m Kate. Today, we’re going to prepare filipino style carbonara recipe recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Filipino Style Carbonara Recipe Recipe
Filipino Style Carbonara Recipe is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Filipino Style Carbonara Recipe is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have filipino style carbonara recipe using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Filipino Style Carbonara Recipe:
- Make ready 7-8 strips
- Get as needed Cooking oil
- Take 500 g Spaghetti
- Make ready 1 pc Beef Cube
- Take 1.5 cup All-purpose Cream
- Take 6 tbsp grated Parmesan Cheese
- Take 1 pc onion; minced
- Take 2 cloves garlic; minced
- Prepare 1/8 tsp ground nutmeg
- Take 1 tsp salt
- Prepare 4 cups water
Steps to make Filipino Style Carbonara Recipe:
- Cook 7-8 strips of until crispy. Cook in medium heat for 2 minutes. Flip the and cook the opposite side for another 2 minutes. Set aside. Save the grease.
- Cook the spaghetti by pouring the 4 cups of water in a cooking pot. Let it boil. Add a 1 tbsp of cooking oil and add 500 grams spaghetti. Cook for 12 minutes or until al dente. Remove the spaghetti and set aside. Save 1/4 cup of water used to cook the spaghetti.
- Prepare the carbonara sauce by heating 3 tablespoons of grease then saute onion and garlic.
- Once the onion softens, pour 1.5 cup all-purpose cream into the pan. Stir then add 1/4 cup water.
- Add the beef cube, stir well until mixed in to the sauce.
- Put 1/2 of chopped and nutmeg into the sauce then stir.
- Add the cooked spaghetti. Toss until spaghetti gets totally coated with sauce.
- Add the 6 tbsp of Parmesan cheese. Toss and add rest of the .
- Transfer to a serving plate. Serve and enjoy.
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