Hi, I’m Joana. Today, we’re going to make green beans with sesame seeds masala recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Green Beans With Sesame Seeds Masala Recipe
Green Beans With Sesame Seeds Masala is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Green Beans With Sesame Seeds Masala is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have green beans with sesame seeds masala using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Green Beans With Sesame Seeds Masala:
- Take green beans
- Take sesame seeds
- Take whole red chillies
- Make ready cumin seeds
- Get coriander seeds
- Get grated coconut
- Prepare for tadka
- Take mustard seeds
- Make ready curry leaves
- Prepare chopped onion
- Prepare haldi(turmeric) powder
- Take coriander leaves
- Make ready salt
- Get oil
Instructions to make Green Beans With Sesame Seeds Masala:
- Wash french beans and cut into length wise. Once it is done. Keep aside. Roast in slow flame 1 tbsp seasame seeds, 2 whole red chillies, 1 tbsp cumin seeds, 1 tbsp coriander seeds and grated coconut. Once it is done. Cool it and keep aside. Then grind it into a fine paste.
- Heat oil in a kadai. Fry 1 tsp mustard seeds and few curry leaves for few minutes. Then add 1 chopped onion add a pinch of salt so that the onion cook fast. Then Add per boiled beans, 1/2 tsp haldi powder and the grind masala. Fry for 3 minutes till the raw smell of masala goes off. Check if you need salt then you can add salt. Because while frying onion I added a pinch of salt.
- Add water as needed. Cover and cook till the beans become tender and the curry is gravy. Once it is done. Take out the lid add chopped coriander leaves. Transfer to a serving plate. Beans curry with seasame seeds passte is Ready to serve.with hot chapati’s
So that’s going to wrap this up for this special dish green beans with sesame seeds masala recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
