Hello, I am Joana. Today, we’re going to prepare chicken enchiladas recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Enchiladas Recipe
Chicken Enchiladas is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Chicken Enchiladas is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have chicken enchiladas using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Enchiladas:
- Get 1 tbsp olive oil
- Take 1 red onion
- Get coriander
- Get 2 garlic cloves
- Take 1 tbsp cumin
- Take 2 chicken breasts, cut into small chunks
- Prepare 200 grams refried beans
- Make ready 100 grams sweetcorn
- Get 350 ml passata
- Prepare 1 tsp golden caster sugar
- Take 2 tortillas
- Take 150 ml soured cream
- Take 100 grams cheddar, grated
Steps to make Chicken Enchiladas:
- Heat the oil in a pan, then fry the onions with the garlic for 10 minutes until soft. Stir in the coriander and cumin and fry for 1 minute more. Meanwhile, in another frying pan, fry the chicken until browned - add it to the onions when done.
- Stir the beans, sweetcorn and half the passata into the frying pan. In a bowl mix the rest of the passata, soured cream, sugar and season.
- To assemble, divide the chicken mix into the tortillas. Seal the tortillas and place in a ovenproof dish. Top with the passata/soured cream sauce and sprinkle with the grated cheese.
- Heat in the oven 200C/gas 6 for 30 minutes
So that’s going to wrap it up for this exceptional dish chicken enchiladas recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
