Chicken Enchiladas
Chicken Enchiladas

Hello, I’m Clara. Today, I’m gonna show you how to prepare chicken enchiladas recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Chicken Enchiladas Recipe

Chicken Enchiladas is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Chicken Enchiladas is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken enchiladas using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Enchiladas:

  1. Get 1 rotisserie chicken, deboned and shredded
  2. Get 1 can Enchilada sauce
  3. Get 4 cups Jack cheese, shredded
  4. Make ready 20 small white corn tortillas
  5. Take 1 cup vegetable oil
  6. Make ready 1/2 large onion, finely diced
  7. Make ready 1 teaspoon dried parsley

Instructions to make Chicken Enchiladas:

  1. Preheat oven to 400 •
  2. Spray a large casserole dish (or 2 small ones) with cooking spray.
  3. Pour enchilada sauce into a round container or flat bowl.
  4. Fry each tortilla individually till semi crisp.
  5. Then dip the tortilla in the enchilada sauce and transfer to the prepared casserole dish.
  6. Fill tortilla with some chicken, cheese and onion. Fold tortilla over to fold, rolling enchilada so the seem is on the bottom of the dish.
  7. Repeat process till all tortillas are in the casserole dish.
  8. Sprinkle remaining cheese over enchiladas and bake for 15-20 minutes.
  9. Serve hot with sour cream. Enjoy 😊

So that is going to wrap this up with this special dish chicken enchiladas recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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