Hi, I am Kate. Today, I’m gonna show you how to prepare chicken and stuffing enchiladas recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chicken and Stuffing Enchiladas Recipe
Chicken and Stuffing Enchiladas is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Chicken and Stuffing Enchiladas is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken and stuffing enchiladas using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken and Stuffing Enchiladas:
- Take Flour tortillas
- Prepare 1 jar gravy
- Make ready Chicken breasts
- Take 1 box stuffing
Steps to make Chicken and Stuffing Enchiladas:
- Preheat oven to 350 degrees
- Cook 1 to 2 chicken breast in oven or microwave until no longer pink in the middle.
- Cook your box of stuffing according to package.
- Preheat gravy in a sauce pan if you like or use it fresh out of the jar.
- Add your chicken, stuffing and drizzle some gravy in a tortilla shell.
- Wrap them up and put them into a casserole dish. Pour gravy on top. Cover with foil. Cook for 45 mins or until heated through.
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