Hi, I am Jane. Today, we’re going to prepare sweet and sour chicken apple with cumin rice#cookpadapp recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sweet and Sour Chicken Apple with Cumin Rice#CookpadApp Recipe
Sweet and Sour Chicken Apple with Cumin Rice#CookpadApp is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Sweet and Sour Chicken Apple with Cumin Rice#CookpadApp is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook sweet and sour chicken apple with cumin rice#cookpadapp using 28 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make Sweet and Sour Chicken Apple with Cumin Rice#CookpadApp:
- Get 1/2 kg Boneless chicken cubed
- Take 1/2 cup All purpose flour
- Get 1/2 cup Corn flour
- Get EGG 1 beaten
- Take to taste Salt
- Prepare to taste Black pepper
- Prepare Oil as required (for frying)
- Get Carrot 1 cubed
- Make ready Capsicum 1 cubed
- Get Onion 1cubed
- Prepare Apple 1 cubed
- Get 2 tbsp Green onion
- Take Garlic clove minced 2
- Take 2 tbsp Sugar
- Prepare 2 tbsp Vinegar
- Prepare 1 tbsp Soya sace
- Get 1/3 cup ketchup
- Prepare Red chilli flakes as required
- Make ready 2 tbsp Corn flour
- Make ready For Rice
- Take Rice 1 cup soaked
- Prepare 2 cups Water
- Prepare Bay leaf 1
- Make ready 1 tbsp Ghee
- Take Cinnamon stick 1
- Get Cloves 4
- Prepare 1 tsp Cumin
- Prepare to taste Salt
Steps to make Sweet and Sour Chicken Apple with Cumin Rice#CookpadApp:
- Place the egg in a bowl,add salt and pepper.
- Add water and salt to the rice and mix well.
- Mix the all purpose flour and corn flour together.
- Heat oil in a deep pot.
- Dip each piece of chicken into the egg,then roll into the flour mixture.
- Fry chicken until golden brown.
- Heat 2 tsp oil in a pan Over medium heat.
- Add garlic, capsicum,Carrot and onion to the pan and season with salt and pepper.
- Vegetables are just tender.stir inthe apple.
- In a small bowl,whisk together the sugar,vinegar,soya sauce,ketchup,red chilli flakes and corn flour.
- Pour the sauce into the pan with the capsicum,onion,carrot and apple and bring to simmer. cook until sauce has thickened.
- Add the fried chicken and Green onion and toss.
- For Rice
- Heat ghee in a pot and add whole spices and cumin to it.
- Once the cumin seeds start spluttering add soaked rice.
- Bring a rice to a quick boil,then reduce the heat to a simmer.
- Cover and cook till all water has evaporated and the rice is cooked.
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