Hello, I am Clara. Today, I’m gonna show you how to prepare quick and easy turkey π¦ noodle π casserole π₯ recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Quick and Easy Turkey π¦ Noodle π Casserole π₯ Recipe
Quick and Easy Turkey π¦ Noodle π Casserole π₯ is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Quick and Easy Turkey π¦ Noodle π Casserole π₯ is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have quick and easy turkey π¦ noodle π casserole π₯ using 15 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Quick and Easy Turkey π¦ Noodle π Casserole π₯:
- Make ready 1 large pack ground turkey (3 lbs.)
- Make ready Olive oil
- Get 1 onion, sliced
- Make ready 1 green pepper, sliced
- Prepare 6 cloves garlic, minced
- Prepare 1/8 teaspoon black pepper
- Prepare 1/2 teaspoon Goya adobo
- Make ready 1 teaspoon chili powder
- Make ready 2 cans (10.5 ounce) condensed tomato soup
- Get 1 can (4 ounce) mushroom stem and pieces, drained
- Get 1 package (12 ounce) egg noodles
- Prepare Salt for boiling water
- Prepare 1 cup heavy cream
- Make ready Butter cooking spray
- Take 2 cups shredded triple cheddar cheese
Instructions to make Quick and Easy Turkey π¦ Noodle π Casserole π₯:
- Heat olive oil in a large pot…..
- SautΓ© your onion and green pepper until veggies are tender…..
- Add your minced garlic, sautΓ© for several minutes more…….
- Next add your ground turkey, black pepper, Goya adobo and chili powder, sautΓ© until ground turkey is browned……Drain any excess fat……..
- Now add your condensed tomato soups and your mushroom stem and pieces, heat for several more minutes……keep on low heat while stirring occasionally…….
- Meanwhile heat some water for your egg noodles, donβt forget to salt your water!…….
- Drain egg noodles and add cooked noodles to ground turkey mixture……..Mix thoroughly and remove from heat……Now add your heavy cream and stir until noodles and ground turkey are evenly coated…….
- Transfer ground turkey/ egg noodle mixture to a large baking pan that has been coated with butter cooking spray……..
- Sprinkle your shredded triple cheddar cheese all over turkey mixture…….
- Bake in a preheated 350 degree oven for 20 - 25 minutes, uncovered, or until heated through and cheese has melted fully……
- Serve and enjoy π!!!
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