Hello, I’m Elise. Today, I’m gonna show you how to make ham & beans recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Ham & Beans Recipe
Ham & Beans is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Ham & Beans is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook ham & beans using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Ham & Beans:
- Take 3 cans Great Northern beans, drained and rinsed
- Take 1/2-1 lb cooked ham, diced (I like mine meaty)
- Get 1 medium onion, diced
- Take 1/4 C light brown sugar (more might be needed if ham isn’t sweet)
- Get 1/4 tsp cayenne pepper
- Make ready 1 Tbls dried parsley
Instructions to make Ham & Beans:
- In large pot add all the ingredients and enough water to cover. Bring to a boil; reduce heat and simmer 1.5 to 2 hours. Add more water if necessary during cooking time.
- Note: I usually cook my ham in the crockpot with brown sugar and pineapple juice and then use the leftovers for this soup, so if you are using store bought, pre-diced ham you will probably need more brown sugar. Just keep tasting it… that’s half the fun of cooking!
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