Hi, I’m Elise. Today, I’m gonna show you how to prepare brie stuffed garlic bread recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Brie Stuffed Garlic Bread Recipe
Brie Stuffed Garlic Bread is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Brie Stuffed Garlic Bread is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have brie stuffed garlic bread using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Brie Stuffed Garlic Bread:
- Make ready 1 baguette (or 2 semi baguettes)
- Take 6 Tbs butter, melted
- Make ready 1 tsp Italian seasoning
- Prepare 1/2 tsp garlic powder
- Take 1/2 tsp kosher salt
- Take Pinch red pepper flakes
- Take 1 cup shredded mozzarella
- Take 1 (7 oz) wheel brie
- Take 1/4 cup grated parmesan
Instructions to make Brie Stuffed Garlic Bread:
- Preheat oven to 350° and line a baking sheet with parchment paper. Using a serrated knife, cut slits 2 apart in bread, being careful not to cut all the way through. (Hasselback-style!)
- In a small bowl, whisk together melted butter, garlic powder, Italian seasoning, salt, and red pepper flakes. Brush over and inside bread. Place bread on a baking sheet.
- Slice brie into small pieces, then stuff bread with shredded mozzarella and brie slices. Sprinkle with Parmesan. Bake until bread is toasted on top and cheese is melty, about 15 minutes.
- Garnish with parsley if desired and serve warm.
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