Chili With Beans
Chili With Beans

Hi, I am Joana. Today, I will show you a way to make chili with beans recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chili With Beans Recipe

Chili With Beans is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Chili With Beans is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have chili with beans using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chili With Beans:

  1. Prepare 1 lb ground beef
  2. Get 1 lb ground buffalo
  3. Take 1 lb chili meat
  4. Take 1 large diced onion
  5. Prepare 1 large head of garlic
  6. Make ready 2 (15.5 oz) cans red dark kidney beans (drained)
  7. Make ready 2 (15.5 oz) cans pinto beans (drained)
  8. Prepare 1 (46 oz) large can tomato juice
  9. Make ready 2 (28 oz) large cans of whole tomatoes
  10. Make ready 1 (16 oz) chili brick (owen’s make one)
  11. Prepare 2-3 tsp chili power
  12. Prepare 1 tbsp salt
  13. Prepare 1 tbsp pepper
  14. Prepare 1 tbsp garlic powder
  15. Prepare 1/4 tsp cayenne pepper

Instructions to make Chili With Beans:

  1. In a large pot sauté’ in olive oil the onion and garlic for a few minutes. Then add beef, buffalo, chili meat and brown.
  2. Add tomato juice and then beans. Then take whole tomatoes and tear into small pieces and add with juice. If you put in a food processor it changes the taste, so I tear into small pieces. Now stir in chili brick, all seasonings and cook on medium for 3 to 4 hours. Stir occasional.
  3. When serving you can add cheese and Fritos or you can add rice.

So that’s going to wrap this up with this distinctive dish chili with beans recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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