Hi, I am Kate. Today, we’re going to make old-fashioned egg cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Old-fashioned Egg Cake Recipe
Old-fashioned Egg Cake is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Old-fashioned Egg Cake is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook old-fashioned egg cake using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Old-fashioned Egg Cake:
- Get 4 eggs
- Prepare 170 gr sugar (add more if you prefer)
- Prepare 1/2 tsp salt
- Get 180 gr all-purpose flour
- Prepare 1/2 tsp baking powder
- Make ready 1/2 tsp vanila
- Make ready 35 gr oil
- Make ready (me: 15 gr melted butter + 20 gr oil)
Instructions to make Old-fashioned Egg Cake:
- Whisk egg, sugar and salt in a high speed until foamy and thick
- Pour dry ingredients (flour+bp) into the batter using spatula or mixer at lowest speed then add fat (oil+butter)
- Pour batter into an individual cup, fill it for about 3/4 portion
- Pre-heat oven 180 degC. Bake cakes for about 30-40 minutes
- Enjoy!
So that is going to wrap this up for this distinctive dish old-fashioned egg cake recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!