Hi, I am Clara. Today, I will show you a way to prepare broiled talapia parmesan recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Broiled Talapia Parmesan Recipe
Broiled Talapia Parmesan is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Broiled Talapia Parmesan is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have broiled talapia parmesan using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Broiled Talapia Parmesan:
- Get 1/2 cup Parmesan
- Get 1/4 cup Butter
- Prepare 3 tbsp Mayonnaise or Miracle Whip
- Take 2 tbsp Fresh lemon juice
- Prepare 1/4 tsp Dried basil
- Prepare 2 pinch
- Get 1/4 tsp Ground black pepper
- Make ready 2 pinch Onion Powder
- Prepare 1 pinch Celery Salt
- Get 2 lb Tilapia Filets
Instructions to make Broiled Talapia Parmesan:
- Preheat your ovens broiler. Grease a boiling pan or line pan with alumunum foil.
- In small bowl mix together the Parmesan cheese, butter, mayo or (miracle whip) & lemin juice. Season with dried basil, pepper, onion powder and celery salt. Mix well and set aside.
- Arrange fillets in a single layer on the prepared pan. Broil a few inches from the heat for 2 to 3 minutes. Flip the fillets over and broil for a couple more minutes. Remove the fillets from the oven and cover them with the Parmesan cheese mixture on the top side. Broil for 2 more minutes or until the topping is browned and fish flakes easily with a fork. Be careful not to over cook the fish.
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