Hi, I’m Kate. Today, I’m gonna show you how to make peanut butter cookies recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Peanut Butter Cookies Recipe
Peanut Butter Cookies is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Peanut Butter Cookies is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have peanut butter cookies using 14 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Peanut Butter Cookies:
- Get Step 1: Creaming
- Prepare 6 oz Butter, room temperature
- Prepare 4.25 oz Sugar
- Prepare 4.75 oz Brown Sugar
- Make ready 8 oz Peanut Butter
- Prepare Step 2: Wet
- Make ready 1 tbsp Vanilla Extract
- Get 2 Large Eggs
- Get Step 3: Dry
- Make ready 2 tsp Baking Soda
- Take 1/2 tsp Salt
- Take 7.5 oz Sifted AP Flour
- Make ready (OPTIONAL) Step 4: Hand Mixing
- Make ready 12 oz Package of Any Morsels
Instructions to make Peanut Butter Cookies:
- Preheat oven to 350F.
- Cream together the sugars, butter, and peanut butter until fluffy.
- Add the wet ingredients, and fully incorporate.
- Mix together and sift the dry ingredients. Add slowly to the dough mixture.
- If desired, add a package of your favorite morsels! I LOVE dark chocolate for this!
- Scoop cookies onto a sheet pan. I use a 1 ounce scoop, producing… cookies.
- Press down with a sugar coated fork in a criss-cross pattern for decoration.
- Bake for 8 minutes.
- Remove from pan onto a cooling rack.
- Eat and enjoy!!
So that is going to wrap it up for this distinctive dish peanut butter cookies recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
