Hi, I’m Kate. Today, we’re going to prepare jelly and bbq sauce meatballs recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Jelly and bbq sauce meatballs Recipe
Jelly and bbq sauce meatballs is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Jelly and bbq sauce meatballs is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook jelly and bbq sauce meatballs using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Jelly and bbq sauce meatballs:
- Prepare 2 lbs ground turkey
- Take 2 tsp saracha
- Make ready 1 tsp garlic powder
- Get 1 egg
- Prepare 1/2 sleeve crushed town house crackers
- Prepare 1 tbsp ketchup
- Get Sauce——-
- Take 1 bottle sweet baby rays bbq sauce
- Make ready 1 big bottle of grape jelly (or homemade ones but grape is best)
Instructions to make Jelly and bbq sauce meatballs:
- Mix the ingredients for the meatballs.
- Bake in oven for 35 min at 375. Let cool and store in bag in freezer until you’re ready to make the sauce
- Mix the two ingredients for the sauce and heat in deep pot on stove for a few min. Add meatballs and simmer on the lowest setting until ready to serve (just to heat through)
So that is going to wrap it up with this distinctive dish jelly and bbq sauce meatballs recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
