Lemon burnt garlic salmon
Lemon burnt garlic salmon

Hello, I am Joana. Today, I will show you a way to prepare lemon burnt garlic salmon recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Lemon burnt garlic salmon Recipe

Lemon burnt garlic salmon is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Lemon burnt garlic salmon is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook lemon burnt garlic salmon using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Lemon burnt garlic salmon:

  1. Make ready 4/5 piece salmon fillets
  2. Get 1 tbsp dry ginger powder
  3. Get 1 tbsp dry garlic powder
  4. Make ready Crushed peppercorns
  5. Make ready 1/2 lemon
  6. Get 1 big tbsp garlic finely chopped
  7. Take For veggies
  8. Take 1 cup broccoli florets
  9. Make ready 1 cup diced green capsicum
  10. Take 1 cup grape tomatoes
  11. Prepare 2 tbsp barbecue seasoning
  12. Take 2-3 tbsp olive oil
  13. Get 1 tbsp butter

Instructions to make Lemon burnt garlic salmon:

  1. Mix the fish with the seasoning spices and pan fry on low flame
  2. Meanwhile mix the garlic and and butter and lemon juice and microwave for 30sec. Apply evenly over the pan seared fishes.
  3. Mix all the veggies with the oil and barbecue seasoning and bake at 380 deg cel for 15-20min.
  4. Serve the fish along with the veggies for a wholesome goodness

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