Garlic butter foil dinner bake
Garlic butter foil dinner bake

Hi, I am Joana. Today, I’m gonna show you how to prepare garlic butter foil dinner bake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Garlic butter foil dinner bake Recipe

Garlic butter foil dinner bake is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Garlic butter foil dinner bake is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook garlic butter foil dinner bake using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Garlic butter foil dinner bake:

  1. Make ready 1 pk smoked sausage sliced in rounds
  2. Prepare Baby red potatoes diced
  3. Get 4 ears fresh corn on the cobb divided into thirds
  4. Get I substitute zucchini for corn fora lower carb count.. Both work
  5. Take Fresh green beans
  6. Get Evoo(extra virgin olive oil)
  7. Take Minced garlic
  8. Get Onion powder
  9. Get Paprika
  10. Get Salt
  11. Get Pepper

Steps to make Garlic butter foil dinner bake:

  1. Preheat oven to 425 degrees F.
  2. Combined all ingredients works best with potatoes on bottom (seasoning to taste) and divide into 4 foil packs (place in sheet of aluminum foil only single layer sheets and fold to close completely sealed)
  3. You can place either directly on rack or i use a baking sheet so it’s easier to place and remove in over
  4. Bake in oven for30-45 minutes based on desired tendernessof veggies.

So that is going to wrap this up for this special dish garlic butter foil dinner bake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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