Hello, I’m Kate. Today, I’m gonna show you how to make the best crockpot chili recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
The best crockpot chili Recipe
The best crockpot chili is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. The best crockpot chili is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook the best crockpot chili using 21 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make The best crockpot chili:
- Take Slow cooker
- Make ready 2 lbs ground turkey
- Take 4 tbsp olive oil
- Prepare 1 yellow onion chopped
- Make ready 1 green bell pepper chopped
- Prepare 4 cloves minced garlic
- Make ready 1 jalapeño pepper finely chopped (optional)
- Prepare 3 tbsp chili powder
- Get 1 tbsp garlic powder
- Prepare 1 tbsp onion powder
- Make ready 2 tsp cumin
- Take 1 tsp sugar
- Take 1 tsp oregano
- Get 1 tsp salt
- Make ready 1 tsp pepper
- Prepare 1/4 tsp cayenne pepper
- Prepare 46 oz tomato juice
- Get 28 oz diced tomatoes
- Prepare 15 oz tomato sauce
- Take 16 oz kidney beans drained and rinsed
- Prepare Shredded cheese and sour cream for topping
Instructions to make The best crockpot chili:
- In a large skillet,cook ground turkey over medium -high heat until no longer pink. Transfer the meat to a bowl. Drain the access grease from skillet, but do not clean.
- Add the olive oil to the skillet. Add the onion.bell pepper, garlic, and jalapeño pepper (if using) and cook over medium heat, stirring occasionally until onions are soft and fragrant (about 5 minutes). Remove from heat and add the chili powder, cumin,sugar, salt,pepper,oregano, cayenne, garlic and onion powder. Still until we’ll combined.
- Add meat-veggie mixture to slow cooker. Add the tomato juice, diced tomatoes,tomato sauce, kidney beans, pinto beans.
- Cook on low for 8 hours and serve. Garnish with green onions with sour cream and cheddar cheese. Great with tortilla chips!
- NOTE : For a thicker chili replace the diced tomatoes with crushed tomatoes and reduce the amount of tomato juice by half.
- Enjoy 😊
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