Hello, I’m Marie. Today, I’m gonna show you how to prepare chicken sausage skillet dinner recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Sausage skillet dinner Recipe
Chicken Sausage skillet dinner is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chicken Sausage skillet dinner is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook chicken sausage skillet dinner using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken Sausage skillet dinner:
- Make ready 2 Tbsp Olive oil
- Make ready 1/4 C chopped onion
- Make ready 1/4 C chopped sweet peppers
- Take 2 (6 oz) chopped chicken sausage
- Make ready 2 Kale leaves, finely chopped (optional)
- Get 2 tsp Italian seasoning
- Take 2 C chicken stock/broth
- Get 1 1/4 C water (divided 1C & 1/4C)
- Make ready 4 oz (ish) dry veggy rotini pasta
- Prepare 1 Tbsp cornstarch
Steps to make Chicken Sausage skillet dinner:
- Heat Olive oil in a large skillet over medium heat
- Add onions and sautee for 2min, then add sweet peppers and cook, stirring, until onions caramelize a bit.
- Add chicken sausage and cook for 3 min. Sprinkle italian seasoning in and stir to combine.
- Pour in Chicken stock and and 1 cup of the water, stir in the kale, then add the pasta. Bring to a boil, turn down heat to low boil and cover. Cook for 10min, or until the noodles are done to your liking.
- *You may need to add water, keep the noodles in water to cook.
- Add cornstarch to 1/4 cold water - then pour into skillet, keeping a low boil until sauce sauce thickens a bit. Sauce will thicken a bit more when removed, FYI.
- Enjoy!!!
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