Hi, I am Marie. Today, we’re going to prepare refried been enchiladas recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Refried Been Enchiladas Recipe
Refried Been Enchiladas is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Refried Been Enchiladas is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have refried been enchiladas using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Refried Been Enchiladas:
- Take 1 can enchilada sauce
- Make ready 1 can crm of mushroom
- Get 1 can tomato soup
- Prepare 1 can refried beans
- Get 8 flour tortilla shells
Steps to make Refried Been Enchiladas:
- In a bowl combine tomato soup, crm of mushroom soup and enchilada sauce.
- Wisk together until smooth.
- Heat up refried beans in a bowl in microwave 1 min.
- Spread thin layer of beans on tortilla shells. Spread small amount of red sauce on top of beans.
- Roll up and put in a pan.
- Spread rest of sauce over shells. Cook on 350 degrees for 45 mins. Cover with foil.
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