Vanilla cake
Vanilla cake

Hi, I’m Joana. Today, I’m gonna show you how to make vanilla cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Vanilla cake Recipe

Vanilla cake is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Vanilla cake is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook vanilla cake using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Vanilla cake:

  1. Make ready All-purpose flour
  2. Make ready Fresh cream
  3. Get Sugar powder
  4. Get salt
  5. Take Baking powder
  6. Get Baking soda
  7. Prepare Milk powder
  8. Make ready Condensed milk
  9. Get Vanilla extract
  10. Take Custard powder
  11. Prepare Vinegar

Steps to make Vanilla cake:

  1. Take a bowl add 2 cups of all purposed flour/maida with 1tsp baking powder, milk powder, custard powder and a pinch of salt in a bowl and mix it well.. (This all ingredients sieve very well)
  2. Then grease the butter in baking pan. After that combine wet ingredients in one another bowl. (fresh cream, condensed milk and sugar powder mix it well)
  3. Mix wet and dry ingredients until smooth with no lumps. Then add milk as you required. add vanilla extract mix it well.
  4. Lastly add vinegar and baking soda mix it well.
  5. Pour into the baking pan and immediately place in a preheated pan..
  6. Bake for 40-45 minutes until a skewer inserted in the centre comes out clean.
  7. Now your cake is ready to serve..

So that’s going to wrap it up with this distinctive dish vanilla cake recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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