Marble Vanilla Cake
Marble Vanilla Cake

Hello, I am Joana. Today, we’re going to make marble vanilla cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Marble Vanilla Cake Recipe

Marble Vanilla Cake is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Marble Vanilla Cake is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have marble vanilla cake using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Marble Vanilla Cake:

  1. Prepare flour
  2. Prepare sugar
  3. Take oil
  4. Take milk
  5. Prepare baking powder
  6. Prepare baking soda
  7. Prepare vanilla extract
  8. Make ready medium size eggs (3 if small)
  9. Make ready cocoa powder
  10. Make ready salt

Instructions to make Marble Vanilla Cake:

  1. Put the eggs in a mixer or blender, add vanilla and sugar, add oil and mix or blend.
  2. Mix the flour, baking powder, baking soda and salt. Set aside.
  3. Pour the blended/mixed mixture in a bowl. Add the flour mixture to the wet mixture and add the milk and mix manually.
  4. Divide the mixture into two equal parts, leave one part white and the other part mix the cocoa with little water and add to the mixture.
  5. Prepare your cake pan, using a large spoon, put the white mixture, and then the cocoa mixture. Set them in the pan randomly.
  6. Put in a preheated oven, at 180 degree for approximately 35mins and bake.
  7. Done!

So that’s going to wrap this up with this distinctive dish marble vanilla cake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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