Hello, I’m Clara. Today, I will show you a way to make cast iron onion garlic fried potatoes recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cast iron onion garlic fried potatoes Recipe
Cast iron onion garlic fried potatoes is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Cast iron onion garlic fried potatoes is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have cast iron onion garlic fried potatoes using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cast iron onion garlic fried potatoes:
- Take 8 medium sized white potatoes
- Make ready 1/2 onion diced fine
- Get 1/3 teaspoon salt
- Take 1/2 teaspoon ranch seasoning
- Take 2 cloves fresh garlic mined very fine
- Make ready 2 tablespoons butter
Steps to make Cast iron onion garlic fried potatoes:
- In a large pot of water peel your potatoes and cut in half. Boil until you can poke a fork in them. Remove from heat and rinse in cool water. Allow to cool completely.
- Place butter in a medium or large sized cast iron skillet and sauté the onion and garlic until onion is translucent.
- Cut potato halves into slices as thin as you wish. Turn up heat to medium high and cook potatoes until crispy and brown. Stir in seasonings midway.
So that is going to wrap this up for this distinctive dish cast iron onion garlic fried potatoes recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
