Baked Salmon Patties
Baked Salmon Patties

Hello, I’m Marie. Today, I will show you a way to make baked salmon patties recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Baked Salmon Patties Recipe

Baked Salmon Patties is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Baked Salmon Patties is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have baked salmon patties using 10 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Baked Salmon Patties:

  1. Make ready 4 medium potato
  2. Get 1 tbsp milk
  3. Prepare 1 tbsp light margerine
  4. Take 1 tsp garlic salt
  5. Prepare 1 can salmon (7oz or 212 g)
  6. Take 1/4 cup green onion
  7. Make ready 1 tsp parsley
  8. Prepare 1 tsp dill
  9. Get 1 egg
  10. Get 1/2 cup swiss cheese

Instructions to make Baked Salmon Patties:

  1. Scrub potatoes and peel (optional). Boil for 30 minutes or until done.
  2. Mash potatoes and whip with a mixer. Add garlic salt, margerine and milk. Potatoes should be thick.
  3. Lightly beat the egg and add to the potatoes.
  4. Open canned salmon. Remove skin and any large bones. Flake the meat and add to potatoes.
  5. Dice and saute onion. Add to salmon/potato mixture.
  6. Add remaining spices including any that suit your taste. Thoroughly mix.
  7. Line a cookie tray with wax paper. Make salmon patty balls ~2.5 or ~5.5 cm in diameter. Space evenly over the tray.
  8. Cover the salmon balls with another piece of wax paper and press each into a patty roughly 1/2 or 1 cm thick.
  9. Optional: Refrigerate for a couple of hours to allow patties to set.
  10. Spray a thin layer of oil on a baking sheet. Transfer patties and bake at 350°F for 10 minutes. After 10 minutes set boiler to high and broil for 3-5 minutes to brown.
  11. Flip patties and broil the other side for 3-5 minutes. Sprinkle shredded cheese over top and serve.

So that is going to wrap it up for this special dish baked salmon patties recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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