Refried Beans
Refried Beans

Hello, I’m Joana. Today, I’m gonna show you how to make refried beans recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Refried Beans Recipe

Refried Beans is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Refried Beans is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have refried beans using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Refried Beans:

  1. Get 1 tin kidney or pinto beans, drained
  2. Get 1 tsp smoked paprika
  3. Make ready Fresh coriander to garnish
  4. Prepare 1 small onion
  5. Get 200 ml stock, chicken or veg
  6. Take to taste Salt
  7. Make ready 1 tbsp olive oil
  8. Make ready 1/2 tsp cumin seeds
  9. Get 3 cloves crushed garlic

Instructions to make Refried Beans:

  1. Chop the onion and fry gently in the oil in a small saucepan until they soften and start to change colour.
  2. Add the garlic and cumin and stir for 30 seconds.
  3. Add the beans and paprika to the pan. Stir until coated, then add the stock.
  4. Simmer over a low heat until the beans are soft and can be mashed.
  5. Mash with a wooden spoon against the side of the pan.
  6. Garnish with coriander and serve.

So that’s going to wrap this up with this special dish refried beans recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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