Ground Turkey, Leftover Rice & Eggs
Ground Turkey, Leftover Rice & Eggs

Hi, I’m Marie. Today, we’re going to make ground turkey, leftover rice & eggs recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Ground Turkey, Leftover Rice & Eggs Recipe

Ground Turkey, Leftover Rice & Eggs is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Ground Turkey, Leftover Rice & Eggs is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook ground turkey, leftover rice & eggs using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ground Turkey, Leftover Rice & Eggs:

  1. Get bit of butter
  2. Get some ham
  3. Take chopped onions
  4. Take ground turkey
  5. Take leftover rice
  6. Get 2 eggs
  7. Prepare adobo (or any seasoning)

Steps to make Ground Turkey, Leftover Rice & Eggs:

  1. Put the ham and onion in the pan. You can cook it with butter or oil. (I used butter cause I like it more.)
  2. When the onion gets a bit of color, add the ground turkey.
  3. After the ground turkey is no longer pink, add the leftover rice.
  4. Crack the two eggs on top of it.
  5. Sprinkle a bit of seasoning. (I like adobo.)
  6. Stir until the eggs are all cooked and mixed with the rice.

So that’s going to wrap it up with this exceptional dish ground turkey, leftover rice & eggs recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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