Hello, I am Kate. Today, we’re going to make french fries with numbing chilli salt recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
French Fries with numbing chilli salt Recipe
French Fries with numbing chilli salt is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. French Fries with numbing chilli salt is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook french fries with numbing chilli salt using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make French Fries with numbing chilli salt:
- Prepare numbing chilli salt
- Get 4 green lemon peels dried in oven until hard not brown
- Prepare 1 tsp dried chilli flakes
- Prepare 1/2 tsp pepper
- Make ready 2 tsp salt
- Make ready 1/2 tsp indian gooseberry pods
- Take Fries
- Prepare 1 kg potatoes with skin
- Make ready 1 oil for frying
- Prepare 1 salt to taste
Steps to make French Fries with numbing chilli salt:
- Combine all the ingredients for numbing chilli salt and grind fine in a blender. Store in air tight container.
- Cut potatoes length wise as required for french fries. Place in cold water until needed.
- Heat oil for frying. Drain potatoes and pat well with a towel. Fry until golden.
- Toss with chilli salt. Serve immediately. Enjoy!
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