Hello, I’m Kate. Today, I will show you a way to prepare chakka kuzhachathu raw jackfruit curry with millet pitha recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Chakka kuzhachathu raw jackfruit curry with millet pitha Recipe

Chakka kuzhachathu raw jackfruit curry with millet pitha is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Chakka kuzhachathu raw jackfruit curry with millet pitha is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have chakka kuzhachathu raw jackfruit curry with millet pitha using 23 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chakka kuzhachathu raw jackfruit curry with millet pitha:

1. Take 200 gms Raw jackfruit
2. Get 1 cup Water for cooking about
3. Prepare To grind
4. Prepare 1 cup Coconut
5. Prepare 1/2 tsp Turmeric
6. Get 3-4 Shallot
7. Prepare 3-4 Green chilli
8. Make ready To temper
9. Get 1 cup coconut milk
10. Prepare Coconut oil or vegetables oil(opt)
11. Get 1/2 tsp Mustard seeds
12. Make ready 2 or 3 slit Shallot ulli
13. Make ready 2-3 Garlic
14. Make ready 2 red chillies broken
15. Prepare 2 spring Curry patta / curry leaves
16. Get as per taste Salt
17. Make ready For millet pitha
18. Prepare 100 gm millet flour
19. Take as per taste salt
20. Prepare 1 tablespoon sugar
21. Take 1/2 cup grated coconut
22. Get 1/2 cup coconut milk
23. Prepare 1/2 cup rice flour

Steps to make Chakka kuzhachathu raw jackfruit curry with millet pitha:

1. Clean and boil the jackfruit till 3 whistles.
2. Chopped the jackfruit,or can cut in slices of the jackfruit skin.once become soft.it can mashed it properly.meanwhile take all the ingredients like curry pata,green chillies,garlic,Sarso seeds,Shallot,red chillies,turmeric powder,coconut.
3. Heat coconut oil or veg oil in a pan or pan,add in shallots,broken red chilies,and curry patta,saute for a min
4. Then add the chopped jack fruit flesh.stir nicely and mix well. Add turmeric powder, coconut milk and salt,cover and cooked on a medium flame.
5. Meanwhile,grinder the coconut,garlic,Shallot,and green chilli.grind coarsely.now add the grinded coconut into the pan and cover the lid for a minutes. And cook for sometime till its done.then mix and mashed it nicely garnish it with grated coconut.jackfruit curry is ready to serve.
6. For millet pitha,mix the millet flour with rice flour,salt,and grated coconut,and sugar,add 1/2cup coconut milk to make a very fine batter. Consistency.
7. Heat 2tablespoon of oil in a tawa,and pour the batter in a tawa,and make a pitha shape type,and fry both upside down in a low flame.fry till its done and switch off the flame.
8. Healthy jackfruit and millet pitha is ready to serve.

So that’s going to wrap it up for this distinctive dish chakka kuzhachathu raw jackfruit curry with millet pitha recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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