Hi, I am Marie. Today, we’re going to prepare wheat and nuts pudding cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Wheat and nuts pudding cake Recipe
Wheat and nuts pudding cake is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Wheat and nuts pudding cake is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have wheat and nuts pudding cake using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Wheat and nuts pudding cake:
- Prepare 1 cup wheat flour
- Get 1 cup brown sugar
- Prepare as needed Almonds
- Make ready As needed Cashew nuts
- Prepare As needed Pistachios
- Prepare 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Prepare pinch Salt
- Prepare Wet ingredients
- Prepare 2 eggs
- Take 1/2 cup melted butter
- Take 1/4 cup oil
- Make ready 2-3 tsp Milk
- Take 3 drop vannilla essence
Steps to make Wheat and nuts pudding cake:
- Add 2 eggs in a bowl and whist them until the colour lightens up
- Add melted butter, oil, vanilla essence and milk and whisk them until they incorporate with the egg.
- Add wheat flour, baking powder, baking soda, pinch of salt and sift them together into the mixture and fold them gently.
- Now add the brown sugar and the nuts and fold them 2 to 3 times. Add required amount of milk if the batter is too hard.
- Grease the baking pan using butter and all purpose flour or use a baking sheet.
- Preheat the oven
- Bake at 180 degree celsius for 35 to 40 mins. You can take the cake out when the tooth pick inserted into the cake comes out clean.
- Allow the cake to cool in the pan for 10mins. Cut them into pieces and garnish them with honey and nuts of your choice and enjoy!!!!
- You can also make this cake by substituting yogurt instead of eggs.
So that’s going to wrap it up with this special dish wheat and nuts pudding cake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
