Hello, I’m Clara. Today, I’m gonna show you how to make grandma’s polish cabbage soup recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Grandma’s Polish Cabbage Soup Recipe
Grandma’s Polish Cabbage Soup is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Grandma’s Polish Cabbage Soup is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook grandma’s polish cabbage soup using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Grandma’s Polish Cabbage Soup:
- Make ready 1 bottle mary mix
- Prepare 32 oz chicken broth
- Take 10 cup water
- Get 1 packages baby carrots
- Get 1 head cabbage
- Take 2 packages polish keilbasa
- Prepare 1 tbsp garlic powder
- Prepare 1 tbsp onion powder
- Make ready 1 tbsp salt
- Get 1 tsp black pepper
Steps to make Grandma’s Polish Cabbage Soup:
- Add mary mix, chicken broth, water, carrots to large pot and turn on low to medium heat.
- Cut up kielbasa and fry in pan until browned.
- Add kielbasa, garlic powder, onion powder, salt and pepper to broth.
- Cut cabbage into bite size pieces and add to pot.
- Bring to a boil
- Once it starts to boil turn down to low and simmer for 1-2 hours until carrots and cabbage is soft. ENJOY!
So that is going to wrap this up with this exceptional dish grandma’s polish cabbage soup recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
