Ground turkey, potato, and asparagus casserole
Ground turkey, potato, and asparagus casserole

Hi, I’m Kate. Today, we’re going to make ground turkey, potato, and asparagus casserole recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Ground turkey, potato, and asparagus casserole Recipe

Ground turkey, potato, and asparagus casserole is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Ground turkey, potato, and asparagus casserole is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have ground turkey, potato, and asparagus casserole using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Ground turkey, potato, and asparagus casserole:

  1. Prepare 1-2 bunches asparagus cut into 2 inch lengths
  2. Get 6-8 small/medium potatoes
  3. Prepare 2 lbs ground Turkey
  4. Prepare 1/2 large onions diced
  5. Prepare 1 can healthy request cream of chicken
  6. Make ready 1 cup light sour cream
  7. Make ready 1 cup olive oil mayo
  8. Take 1 bag low fat cheddar cheese
  9. Take Adobo seasoning
  10. Get 1 tbsp thyme
  11. Take Salt & pepper
  12. Prepare Olive oil for cooking
  13. Get Crispy fried onions for topping

Instructions to make Ground turkey, potato, and asparagus casserole:

  1. Boil diced potatoes and cut up asparagus for approx 8-10 min. While this boils grease a casserole dish and start to make your sauce
  2. Mix in small bowl the cream of chicken, sour cream, and mayo. Season with a little bit of adobo seasoning. Mix well and add to pan with cheese and mix
  3. Drain potatoes and asparagus and add oil to pot and cook on medium heat the onions and ground turkey
  4. Add potatoes, asparagus, and meat once cooked to pan. Don’t add all the drippings from the nest but some. Mix well.
  5. Cook at 350° uncovered for 40 min. Add onion crisps and cook for additional 20 min

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