Hi, I’m Elise. Today, I will show you a way to make tuna noodle casserole recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tuna Noodle Casserole Recipe
Tuna Noodle Casserole is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Tuna Noodle Casserole is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tuna noodle casserole using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Noodle Casserole:
- Take Tuna
- Prepare Egg Noodles
- Take Mayo
- Make ready Cream of Mushroom soup
- Prepare Milk
- Take Cheese
Instructions to make Tuna Noodle Casserole:
- cook egg noodles
- Combine noodles, tuna, and mayo in baking dish. Heat soup, milk, and 4 oz of cheese until cheese melts. Pour soup mixture over Noodle mixture. Top with remaining cheese.
- Bake @ 350°F for 30 minutes.
So that’s going to wrap it up with this exceptional dish tuna noodle casserole recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
