Hi, I am Joana. Today, I’m gonna show you how to prepare egg pudding recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Egg pudding Recipe
Egg pudding is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Egg pudding is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook egg pudding using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Egg pudding:
- Get 1 liter Milk
- Make ready 1 cup Sugar or condensed milk
- Prepare 8 Eggs
- Get 2 tsp Vanilla essence
- Make ready Yellow food color few drops (optional)
- Get 1/2 tsp Cardomon powder green
- Make ready Caramel:
- Make ready Sugar half cup
Instructions to make Egg pudding:
- Mix everything in a bowl n beat with a beater till all incorporated.
- Then strain it with a big steel strainer to get smooth batter.
- In a saucepan melt sugar till golden n pour it into a greased mould n let it set for few minutes.
- Pour the egg mixture over it and bake it by water bath method (place water in a dish n over it put your mould n bake).
- It will be baked at 180 degree for 45 mins.
- Cool the pudding completely n then chill in fridge overnight.
So that is going to wrap this up with this distinctive dish egg pudding recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
